Grape varieties
50% Chardonnay, 45% Pinot Grigio, 5% Pinot Blanc

Tasting Notes
With its beautiful light golden color, the wine has a complex aroma of sweet fruit, with an aftertaste of fine notes of honey and spices. The taste is fruity and balanced with ample but delicate oak accents. The acidity is well defined and prolongs this remarkable aftertaste.

Vinification
Made from hand-picked and selected grapes, produced using traditional methods. Aged for 6 months in French oak barrels.

Recommendations
Goes well with mature cheeses, baked deer roulade stuffed with figs, pheasant roulade and chestnut puree. Consumption temperature: 10-12 ° С

Aging potential
Medium

Chemical indicators
Alcohol: 13 % Total acidity: 5.5 g/dm³ Reducing sugars: 3.3 g/dm³